Self made Takoyaki stuffed with squid (not octopus) and prawn
It's not easy to find halal takoyaki in Singapore. So I decided to make it myself.
I'm a Makeup Artist by profession (www.makeovermagix.com) who loves to eat. Having traveled around the world, I am putting up this blog to feature some of the food I've feasted on around the world. I hope this will give you an idea of what to try the next time you visit these countries. I am not a food critique. I just love to eat and admire food presentations. So - in this blog I will not act smart and criticize on food, but I will just post pictures of it and my experience eating them.
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